Jägermeister

For 144 years they have been creating a unique liquor by the hand of Curt Mast in Wolfenbüttel, Germany, a secret recipe with 56 botanical ingredients from around the world, composed of 4 macerates of herbs, roots, fruits and flowers.

Jägermeister is the world’s best-selling liqueur that is enjoyed as a shot and at a cooler temperature of -18 degrees C.

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